Chicken Buttered Noodles

Name: Chicken Buttered Noodles
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 8 oz egg noodles; 2 cups cooked chicken, shredded; 4 tbsp unsalted butter; 1 cup chicken broth; 1/2 cup grated Parmesan cheese; Salt and pepper to taste; Fresh parsley, for garnish

Highlighted under: Classic Comfort Recipes

A comforting and hearty dish that combines tender chicken with buttery noodles, perfect for a quick weeknight meal.

Created by

Emily

Last updated on 2025-12-10T16:19:20.359Z

Chicken Buttered Noodles is a dish that brings comfort and satisfaction in every bite. It's a delightful blend of flavors and textures, making it a family favorite.

        Why You'll Love This Recipe
        Rich buttery flavor that enhances the chicken and noodles
Quick and easy to prepare, perfect for busy weeknights
Versatile dish that can be customized with your favorite vegetables

      

The Perfect Comfort Food

Chicken Buttered Noodles is more than just a meal; it's a warm hug on a plate. With its rich buttery sauce enveloping tender egg noodles and juicy chicken, this dish is designed to satisfy your cravings and warm your soul. Ideal for chilly evenings or when you need a boost, this recipe brings comfort to the dinner table without a fuss.

One of the best aspects of this dish is its simplicity. You can have it on the table in under 30 minutes, making it a go-to recipe for busy weeknights. The straightforward cooking process and minimal cleanup add to its appeal, allowing you to enjoy more quality time with loved ones.

Customization Options

While the classic Chicken Buttered Noodles is delightful as is, one of its charms lies in its versatility. You can easily customize the dish by adding your favorite vegetables. Consider incorporating steamed broccoli, sautéed spinach, or roasted bell peppers to give it a colorful and nutritious twist. Not only do these additions enhance the flavor, but they also boost the meal's health benefits.

If you're looking to spice things up, try adding a pinch of red pepper flakes or a splash of lemon juice for a zesty kick. You can also experiment with different types of cheese, such as cheddar or feta, to create a unique flavor profile that caters to your taste buds.

Storing and Reheating

Leftovers? No problem! Chicken Buttered Noodles store beautifully in the refrigerator for up to three days. Just place them in an airtight container and refrigerate. When you're ready to enjoy them again, simply reheat on the stovetop over low heat, adding a splash of chicken broth or water to prevent sticking and maintain that creamy texture.

For longer storage, you can also freeze the dish. Just ensure it’s completely cooled before transferring to a freezer-safe container. It can last up to three months in the freezer. Thaw overnight in the refrigerator before reheating for a quick meal that tastes just as good as the first time.

Ingredients

Main Ingredients

8 oz egg noodles
2 cups cooked chicken, shredded
4 tbsp unsalted butter
1 cup chicken broth
1/2 cup grated Parmesan cheese
Salt and pepper to taste
Fresh parsley, for garnish

Feel free to add vegetables like peas or carrots for extra nutrition!

Instructions

Cook the Noodles

In a large pot, bring salted water to a boil. Add the egg noodles and cook according to package instructions until al dente. Drain and set aside.

Prepare the Sauce

In the same pot, melt the butter over medium heat. Add the chicken broth and bring to a simmer.

Combine Ingredients

Add the cooked chicken and drained noodles to the pot. Stir well to combine, then add the Parmesan cheese, salt, and pepper. Mix until everything is well coated.

Serve

Garnish with fresh parsley and serve immediately.

This dish is best enjoyed hot, and can be paired with a side salad for a complete meal.

Frequently Asked Questions

Q: Can I use other types of pasta for this recipe? A: Absolutely! While egg noodles are traditional, you can substitute them with any pasta you have on hand, such as fettuccine or penne. Just adjust the cooking time according to the package instructions.

Q: Is there a way to make this dish healthier? A: Yes! You can use whole wheat noodles and opt for grilled chicken instead of the butter. Adding more vegetables not only enhances the nutritional profile but also adds flavor and texture.

Serving Suggestions

To elevate your meal, consider pairing Chicken Buttered Noodles with a fresh salad or garlic bread. A simple mixed greens salad drizzled with vinaigrette complements the richness of the noodles beautifully and adds a refreshing crunch.

For a more indulgent experience, serve with a side of garlic bread. The buttery, garlicky flavor of the bread pairs perfectly with the noodles, making your dinner feel extra special and satisfying.

Questions About Recipes

→ Can I use leftover chicken?

Absolutely! Leftover rotisserie chicken works great in this recipe.

→ Is there a vegetarian version of this dish?

Yes! You can substitute chicken with mushrooms or tofu and use vegetable broth.

→ How can I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days.

→ Can I freeze Chicken Buttered Noodles?

Yes, you can freeze it for up to 2 months. Reheat in a skillet with a bit of broth to loosen the noodles.