Spicy Chicken Soup

Name: Spicy Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, diced; 1 tablespoon olive oil; 1 onion, chopped; 3 cloves garlic, minced; 1 bell pepper, diced; 1 can (14 oz) diced tomatoes; 4 cups chicken broth; 1 tablespoon chili powder; 1 teaspoon cumin; Salt and pepper to taste; 2 cups corn (fresh or frozen); 1 lime, juiced; Fresh cilantro for garnish

Highlighted under: Classic Comfort Recipes

Warm up with a bowl of this flavorful Spicy Chicken Soup, perfect for chilly days or when you're feeling under the weather.

Created by

Emily

Last updated on 2025-12-09T21:45:32.851Z

This Spicy Chicken Soup is not just a meal; it's a comforting experience. With its vibrant flavors and a kick of spice, it's sure to become a favorite in your household.

        Why You'll Love This Recipe
        A delightful kick of spice that warms your soul
Packed with protein and nutrients for a hearty meal
Quick and easy to prepare, perfect for busy weeknights

      

A Hearty Meal for Any Occasion

This Spicy Chicken Soup is not just a meal; it's an experience that warms you from the inside out. Ideal for chilly evenings or when you're feeling under the weather, it offers a perfect blend of spices and comfort. The combination of tender chicken, vibrant vegetables, and rich broth creates a satisfying dish that can be enjoyed any day of the week.

Whether you're looking to impress guests at a dinner party or simply want a quick weeknight dinner, this soup has you covered. It’s versatile enough to be served as an appetizer or a main course, making it a fantastic addition to your recipe repertoire. Plus, the leftovers taste even better the next day, so make a big batch!

Nutritional Benefits

Packed with protein from the chicken and loaded with vegetables, this soup is not only delicious but also nutritious. The chicken breast provides lean protein that helps build and repair tissues, while the bell pepper and tomatoes are rich in vitamins and antioxidants. These nutrients can boost your immune system, making this soup a great choice during cold and flu season.

Additionally, the spices used in this recipe, such as chili powder and cumin, have their own health benefits. Chili powder can boost metabolism, while cumin aids in digestion. Together, they create a dish that not only satisfies your taste buds but also supports your overall health.

Customizing Your Soup

One of the best things about this Spicy Chicken Soup is its adaptability. You can easily customize the ingredients to suit your taste or dietary needs. For a vegetarian version, simply replace the chicken with beans or tofu and use vegetable broth instead of chicken broth. You can also add other vegetables like zucchini or spinach for an extra nutritional boost.

If you prefer a milder flavor, feel free to adjust the amount of chili powder or use a different spice blend altogether. Adding a dollop of sour cream or yogurt can also help balance the heat for those who are sensitive to spice. Get creative and make this soup your own!

Ingredients

Main Ingredients

1 lb chicken breast, diced
1 tablespoon olive oil
1 onion, chopped
3 cloves garlic, minced
1 bell pepper, diced
1 can (14 oz) diced tomatoes
4 cups chicken broth
1 tablespoon chili powder
1 teaspoon cumin
Salt and pepper to taste
2 cups corn (fresh or frozen)
1 lime, juiced
Fresh cilantro for garnish

Feel free to add more vegetables or adjust the spices according to your taste!

Instructions

Prepare the Chicken

In a large pot, heat the olive oil over medium heat. Add the diced chicken and cook until browned, about 5-7 minutes.

Sauté the Vegetables

Add the chopped onion, garlic, and bell pepper to the pot. Sauté for another 5 minutes until the vegetables are softened.

Add the Remaining Ingredients

Stir in the diced tomatoes, chicken broth, chili powder, cumin, salt, and pepper. Bring the mixture to a boil.

Simmer the Soup

Reduce the heat and let the soup simmer for about 20 minutes. Add the corn and lime juice, and simmer for an additional 5 minutes.

Serve and Garnish

Serve hot, garnished with fresh cilantro. Enjoy your spicy chicken soup!

Customize your soup by adding beans or different spices for a unique twist!

Storage and Reheating Tips

Leftover Spicy Chicken Soup can be stored in an airtight container in the refrigerator for up to 3-4 days. This makes it a perfect meal prep option for busy weeks. When you're ready to enjoy it again, simply reheat it on the stovetop or in the microwave, adding a splash of chicken broth if it appears too thick.

For longer storage, consider freezing the soup. Pour it into freezer-safe containers, leaving some space at the top for expansion. It can be frozen for up to 3 months. When you’re ready to eat, thaw it overnight in the refrigerator and reheat thoroughly before serving.

Serving Suggestions

This Spicy Chicken Soup pairs wonderfully with a variety of sides. Consider serving it with crusty bread or a warm tortilla for dipping. A fresh salad with a tangy vinaigrette could also complement the bold flavors of the soup nicely, providing a refreshing contrast.

For a complete meal, you might also serve it with rice or quinoa. These grains can absorb the delicious broth and make your meal even heartier. Don’t forget to top your soup with fresh cilantro and a squeeze of lime for that extra burst of flavor!

Questions About Recipes

→ Can I use leftover chicken for this recipe?

Yes, using leftover chicken is a great way to save time!

→ Is this soup gluten-free?

Yes, all the ingredients used are naturally gluten-free.

→ Can I make this soup in advance?

Absolutely! It stores well in the fridge for up to 3 days.

→ Can I freeze the soup?

Yes, you can freeze it for up to 3 months. Just reheat when ready to enjoy.