Spicy Sausage and Tortellini Soup

Highlighted under: Classic Comfort Recipes

Warm up with this delicious Spicy Sausage and Tortellini Soup, perfect for chilly evenings.

Emily

Created by

Emily

Last updated on 2025-12-06T17:57:54.505Z

This Spicy Sausage and Tortellini Soup is a comforting dish that combines the bold flavors of Italian sausage with the delightful texture of tortellini. Perfect for a quick dinner or meal prep!

Why You'll Love This Recipe

  • Hearty and filling with every spoonful
  • A kick of spice that warms you from the inside out
  • Quick to prepare, making it perfect for busy weeknights

The Perfect Comfort Food

When the temperature drops, there's nothing quite like a warm bowl of soup to soothe the soul. This Spicy Sausage and Tortellini Soup combines hearty ingredients with a delightful kick, making it the ultimate comfort food for chilly evenings. The rich flavors meld beautifully, creating a satisfying meal that will leave you feeling cozy and content.

The inclusion of spicy Italian sausage not only adds depth to the soup but also infuses it with a warmth that’s perfect for colder months. Each spoonful is packed with flavor, ensuring you won’t just be warmed from the inside out but also utterly satisfied.

Quick and Easy Weeknight Meal

In today’s fast-paced world, finding time to cook can be a challenge. This Spicy Sausage and Tortellini Soup is designed for those busy weeknights when you want a homemade meal without spending hours in the kitchen. With preparation and cooking time totaling less than 30 minutes, you can have a delicious dinner on the table in no time.

Using just one pot, this recipe minimizes cleanup while maximizing flavor. The step-by-step instructions are straightforward, making it easy for cooks of all skill levels to whip up this delightful dish with confidence.

Customizable for Your Taste

One of the best aspects of this soup is its versatility. While the recipe calls for spicy Italian sausage, feel free to substitute with mild sausage or even a plant-based alternative if you prefer a lighter version. You can also adjust the level of spice by modifying the amount of red pepper flakes, ensuring the soup fits your personal preference.

Moreover, the soup can be loaded with additional vegetables like bell peppers, carrots, or zucchini. This not only enhances the nutritional value but also adds exciting layers of flavor and texture, making it a customizable delight for everyone at the table.

Ingredients

Gather all the ingredients before you start cooking to ensure a smooth preparation process.

Ingredients

  • 1 tablespoon olive oil
  • 1 pound spicy Italian sausage
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon red pepper flakes
  • 1 package (9 oz) cheese tortellini
  • 2 cups fresh spinach
  • Salt and pepper to taste
  • Grated Parmesan cheese for serving

Make sure to check if you have everything before starting your cooking adventure!

Instructions

Follow these steps closely to create the perfect soup.

Cook the Sausage

In a large pot, heat olive oil over medium heat. Add the spicy Italian sausage and cook until browned, breaking it apart with a wooden spoon.

Sauté Vegetables

Add the diced onion and minced garlic to the pot. Sauté until the onion becomes translucent.

Add Broth and Tomatoes

Pour in the chicken broth and diced tomatoes. Stir in the Italian seasoning and red pepper flakes.

Simmer the Soup

Bring the mixture to a boil, then reduce heat and let it simmer for about 15 minutes.

Cook Tortellini

Add the tortellini and simmer for an additional 5-7 minutes, or until the tortellini is tender.

Add Spinach

Stir in the fresh spinach and cook until wilted. Season with salt and pepper to taste.

Serve

Ladle the soup into bowls and top with grated Parmesan cheese before serving.

Enjoy your hearty bowl of Spicy Sausage and Tortellini Soup!

Storage and Reheating Tips

If you find yourself with leftovers, you’re in luck! This Spicy Sausage and Tortellini Soup stores beautifully in the refrigerator for up to 3 days. Just make sure to let it cool completely before transferring it to an airtight container. When you’re ready to enjoy it again, simply reheat it on the stove over low heat, adding a splash of chicken broth if it thickens too much.

For longer storage, consider freezing individual portions. This soup freezes well for up to 3 months. To reheat frozen soup, thaw it overnight in the refrigerator and then warm it on the stove, ensuring it reaches a safe temperature before serving.

Pairing Suggestions

To elevate your dining experience, consider pairing this Spicy Sausage and Tortellini Soup with a fresh garden salad or some crusty bread. A light vinaigrette salad complements the rich flavors of the soup, while a warm, crusty baguette is perfect for soaking up every last drop.

For a delightful beverage pairing, a glass of red wine, such as Chianti or Merlot, can enhance the meal’s hearty flavors. If you prefer non-alcoholic options, a sparkling water with a slice of lemon adds a refreshing touch to your dinner.

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Questions About Recipes

→ Can I make this soup ahead of time?

Yes, this soup stores well in the refrigerator for up to 3 days.

→ Can I freeze the soup?

Yes, the soup can be frozen for up to 3 months. Just reheat on the stove when ready to serve.

→ What other vegetables can I add?

You can add carrots, bell peppers, or zucchini for extra nutrition and flavor.

→ Is this soup gluten-free?

To make it gluten-free, use gluten-free tortellini and ensure the sausage is gluten-free as well.

Spicy Sausage and Tortellini Soup

Warm up with this delicious Spicy Sausage and Tortellini Soup, perfect for chilly evenings.

Prep Time10 minutes
Cooking Duration30 minutes
Overall Time40 minutes

Created by: Emily

Recipe Type: Classic Comfort Recipes

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 1 tablespoon olive oil
  2. 1 pound spicy Italian sausage
  3. 1 medium onion, diced
  4. 2 cloves garlic, minced
  5. 4 cups chicken broth
  6. 1 can (14.5 oz) diced tomatoes
  7. 1 teaspoon Italian seasoning
  8. 1/2 teaspoon red pepper flakes
  9. 1 package (9 oz) cheese tortellini
  10. 2 cups fresh spinach
  11. Salt and pepper to taste
  12. Grated Parmesan cheese for serving

How-To Steps

Step 01

In a large pot, heat olive oil over medium heat. Add the spicy Italian sausage and cook until browned, breaking it apart with a wooden spoon.

Step 02

Add the diced onion and minced garlic to the pot. Sauté until the onion becomes translucent.

Step 03

Pour in the chicken broth and diced tomatoes. Stir in the Italian seasoning and red pepper flakes.

Step 04

Bring the mixture to a boil, then reduce heat and let it simmer for about 15 minutes.

Step 05

Add the tortellini and simmer for an additional 5-7 minutes, or until the tortellini is tender.

Step 06

Stir in the fresh spinach and cook until wilted. Season with salt and pepper to taste.

Step 07

Ladle the soup into bowls and top with grated Parmesan cheese before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 400 kcal
  • Total Fat: 22g
  • Saturated Fat: 8g
  • Cholesterol: 80mg
  • Sodium: 900mg
  • Total Carbohydrates: 30g
  • Dietary Fiber: 3g
  • Sugars: 4g
  • Protein: 20g