Slow Cooker Chicken and Noodles Comfort Dish
Highlighted under: Classic Comfort Recipes
Slow Cooker Chicken and Noodles Comfort Dish is a warm, hearty meal that brings comfort and flavor to your dinner table. Perfectly seasoned chicken, tender noodles, and a rich broth make this dish a family favorite.
This Slow Cooker Chicken and Noodles Comfort Dish is a recipe passed down through generations, providing warmth and nostalgia with every bite. The slow cooking process ensures all flavors meld beautifully, creating a truly comforting meal.
Why You Will Love This Recipe
- Tender chicken that falls apart with a fork
- Rich and creamy broth that envelops the noodles
- Easy preparation with minimal clean-up
The Comfort of Slow Cooking
Slow cooking is a beloved technique that transforms simple ingredients into a delightful, hearty meal. The magic of the slow cooker lies in its ability to meld flavors over time, resulting in a dish that is both satisfying and rich in taste. As the chicken simmers, it absorbs the aromatic essence of the vegetables and herbs, creating a truly comforting experience for your taste buds. This method not only enhances the flavors but also ensures that the chicken remains incredibly tender, practically falling apart with a fork.
Moreover, slow cooking allows you to spend less time in the kitchen and more time enjoying precious moments with your family. Just set it and forget it! You can go about your day, knowing that a warm and delicious meal awaits you when you return. This makes it an ideal option for busy weeknights or lazy weekends when you crave a fulfilling dinner without the fuss of extensive preparation.
Nutritional Benefits
This Slow Cooker Chicken and Noodles Comfort Dish not only warms your soul but also offers a balanced meal packed with nutrients. Chicken is a fantastic source of lean protein, essential for muscle repair and overall health. Paired with vegetables like carrots and celery, you’re also getting a good dose of vitamins and minerals, contributing to your daily vegetable intake. The addition of hearty egg noodles rounds out the dish, providing carbohydrates for energy, making it a well-rounded choice for dinner.
Furthermore, the use of heavy cream adds a touch of richness while also offering some calcium and fat-soluble vitamins. However, if you're looking to lighten the dish, you can easily substitute the heavy cream with a lighter alternative, such as half-and-half or even a dairy-free option. This versatility allows you to customize the recipe to fit your dietary preferences without sacrificing flavor.
Perfect Pairings
To elevate your dining experience, consider pairing this comforting dish with a light side salad. A fresh mix of greens with a simple vinaigrette can balance the richness of the chicken and noodles, providing a refreshing contrast. Additionally, crusty bread or dinner rolls make for an excellent side, perfect for dipping into the creamy broth. This combination not only enhances the meal but also adds a touch of sophistication to your dinner table.
For a beverage, a crisp white wine, such as Sauvignon Blanc, complements the flavors beautifully. Alternatively, a sparkling water with a hint of lemon can refresh your palate, making it a delightful accompaniment to this hearty dish. Whether it’s a family gathering or a cozy night in, these pairings will surely impress your guests and make your meal even more memorable.
Ingredients
Main Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 4 cups chicken broth
- 2 cups egg noodles
- 1 cup carrots, sliced
- 1 cup celery, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 1 cup heavy cream
Gather all the ingredients for a delicious meal!
Instructions
Prepare the Chicken
Place the chicken breasts in the slow cooker and season with salt, pepper, and dried thyme.
Add Vegetables and Broth
Add the chopped onion, sliced carrots, diced celery, minced garlic, and chicken broth to the slow cooker.
Cook the Dish
Cover and cook on low for 6 hours or until the chicken is tender and easily shreds.
Add Noodles and Cream
About 30 minutes before serving, add the egg noodles and heavy cream to the slow cooker. Stir well and let cook until the noodles are tender.
Serve and Enjoy
Shred the chicken, mix everything well, and serve hot. Enjoy your comforting meal!
Serve this delicious dish with a side of bread or salad for a complete meal!
Storing Leftovers
If you find yourself with leftovers, storing them properly is essential to maintaining their flavor and quality. Allow the chicken and noodles to cool completely before transferring them to an airtight container. They can be stored in the refrigerator for up to 3-4 days, making it an excellent option for meal prep or quick lunches. Just reheat gently on the stove or in the microwave, adding a splash of broth or water to keep the dish moist.
For longer storage, consider freezing individual portions. This way, you can enjoy a warm meal at a moment's notice. Simply place the cooled dish in freezer-safe containers, ensuring to leave some space for expansion. When you're ready to enjoy it again, thaw it overnight in the refrigerator and reheat until heated through.
Variations to Try
One of the best aspects of this recipe is its versatility. Feel free to experiment with different vegetables, such as peas or green beans, to add more color and nutrition. You might also incorporate fresh herbs like parsley or dill for an added layer of freshness. If you prefer a spicier kick, consider adding a pinch of red pepper flakes or a splash of hot sauce.
For those looking to make this dish a bit lighter, you can swap the egg noodles for whole grain or gluten-free pasta. This simple change can cater to dietary restrictions while still delivering a comforting and satisfying meal. Additionally, you can use chicken thighs for a richer flavor and juiciness, making this dish adaptable to your taste.
Questions About Recipes
→ Can I use frozen chicken?
Yes, you can use frozen chicken, but you may need to increase the cooking time.
→ Can I make this recipe gluten-free?
Yes, use gluten-free noodles and ensure your chicken broth is gluten-free.
→ How do I store leftovers?
Store leftovers in an airtight container in the refrigerator for up to 3 days.
→ Can I add other vegetables?
Absolutely! Feel free to add your favorite vegetables like peas or corn.
Slow Cooker Chicken and Noodles Comfort Dish
Slow Cooker Chicken and Noodles Comfort Dish is a warm, hearty meal that brings comfort and flavor to your dinner table. Perfectly seasoned chicken, tender noodles, and a rich broth make this dish a family favorite.
Created by: Emily
Recipe Type: Classic Comfort Recipes
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 1.5 lbs boneless, skinless chicken breasts
- 4 cups chicken broth
- 2 cups egg noodles
- 1 cup carrots, sliced
- 1 cup celery, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- Salt and pepper to taste
- 1 cup heavy cream
How-To Steps
Place the chicken breasts in the slow cooker and season with salt, pepper, and dried thyme.
Add the chopped onion, sliced carrots, diced celery, minced garlic, and chicken broth to the slow cooker.
Cover and cook on low for 6 hours or until the chicken is tender and easily shreds.
About 30 minutes before serving, add the egg noodles and heavy cream to the slow cooker. Stir well and let cook until the noodles are tender.
Shred the chicken, mix everything well, and serve hot. Enjoy your comforting meal!
Nutritional Breakdown (Per Serving)
- Calories: 450 kcal
- Total Fat: 20g
- Saturated Fat: 10g
- Cholesterol: 70mg
- Sodium: 900mg
- Total Carbohydrates: 40g
- Dietary Fiber: 2g
- Sugars: 3g
- Protein: 30g